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Created by enthusiasts

Working with nature, we are authentic, passionate, quality-minded and different

Our Vision​

Faer Isles Distillery has from day one been fuelled by passion. Entrepreneurship and a devotion for flavour and spirits has driven this project from the day we founded the first whisky appreciation society on the islands until today when we are producing whisky and several other quality spirits based on local botanicals and culinary traditions.

Pictured here are the three founders: Bjarni Lamhauge, Dánial Hoydal & Bogi Mouritsen

Our facilities

Our 1-tonne whisky distillery and brewhouse is from Scottish LH Stainless/Speyside Copper Works. 

Milestones

Faer Isles Funding

2021

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August 1

Sales of Faer Isles Founder’s Club memberships begins.

 

2021

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February 19

Launch of share emission campaign for members of Faer Isles Founders’ Club (certificate holders).

March 15

Round 1 of share emission/crowdfunding campaign starts for the general public.

July 31

Round 1 share emission/crowdfunding ends.

Autumn

The board of Faer Isles Distillery presented to the new shareholders at our Annual General Meeting a suggestion that shares will be created as security tokens, and that the Faer Isles Token will be launched for trade.

December

Closed sales of A-shares to private investors. Loans secured. Together, this means that main CapEx investment needs are covered, and the project is fully funded.

2023

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June – August

Round 2 of share emission/crowdfunding campaign for the general public. Goal: 6 mio DKK. To be used for additional investments, particularly completing our whisky warehouses in Kvívík and technology to become greener.

2025

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February – April

3rd and final round of share emission/crowdfunding campaign for the general public. To be used for additional investments, particularly to cover sales & marketing costs to build the brand in global markets.

Construction Plan

2020

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September

Sales of Faer Isles Founder’s Club memberships begins.

 

2021

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March

Initiate refurbishment of distillery in Vestmanna with capacity of 500 LPA pr. week of new make whisky and gin.

August

Production area (white spirits distillery) finished.

 

2022

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March

Initiate refurbishment of visitor center at Vestmanna site, including bar, showroom, offices and restrooms.

July

Develop Kvívík site. Preparations for building Phase 1: 2 warehouses.

August

Dedicated whisky stills and production equipment arrived (10 month delayed due to Covid 19). Implementation started (estimated duration: 6 months).

December

Visitor centre and bar finished.

2023

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January

Grand opening of whisky still house and brew house + new bar and visitor centre.

November

New warehouses in Kvívík in use. 

Production Plan

2019-20

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Test production. Experimenting with distilling 8 types of Faroese seawead + other local botanical. Working on whisky recipe.

 

2021

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July

Setup of 400L white spirit distillery equipment at interim distillery in Vestmanna.

August

Test production of gin and akvavit.

September

Commercial production of gin and akvavit.

 

2022

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August

Setup of whisky distillery equipment at Vestmanna site with capacity of 500 LPA pr. week, producing new make whisky.

September

Our North Atlantic Subsea Vodka is released on the Faroe Islands. The world’s first vodka made of fresh water from a reservoir below the seabed.

2023

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January

Commissioning of new whisky distillery and brew house. Water testing and test production.

February

Commercial distilling of whisky. New make spirit is put on casks for maturation.

 

2026

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March

First whisky has matured for 3 years. 

November

Expected Inaugural release.